Pumpkin Pecan Bread with Orange Mascarpone Swirl is a great welcome to the impending fall that is upon us. Studded with pecans and swirled with orange mascarpone, it is a moist bread that is great for breakfasts or dessert.
I am always quick to embrace fall every year. Comfy sweaters and tall boots, pumpkin and apple…what’s not to love?! I can’t say that I am as eager to welcome the winter though. In Minnesota, it feels like fall is over in the blink of an eye and winter goes on for half of the year! Therefore, I try to start the fall traditions early and hang on to them as long as possible.