Sweet Corn Caprese Pizza is baked on a fresh crust, loaded with tomatoes, basil, fresh mozzarella and grilled sweet corn, all topped off with a sweet balsamic reduction!
The season for sweet corn is upon us, and I couldn’t be more excited! I just love making fresh dishes with the golden pearl corn that is planted on the edge of our five acre property. Not only can I grab corn from the field, but I plucked some sweet basil from my herb pots. Moments and dishes like these, make me love every bit of country living! Well… every bit, except for mowing the grass on those five acres! 😉