Three Cheese Crock Pot Buffalo Mac n Cheese is a quick and easy recipe for your Crock Pot that is loaded with bold buffalo flavor, crunchy celery and cheesy goodness! Nothing appeals to me more during chilly fall months than easy comfort food such as this. I am also a sucker for Buffalo anything, and this Crock Pot Mac n Cheese is not an exception.
Last weekend my little sister got married and I survived it….barely, but I made it! I took off work for most of the week ahead of time and helped her prep all the details. Whether we were tying bows, molding mints or making personalized table numbers, we were busting our butts to get all of the last minute details done. It really is bizarre to think about all the time, effort and money that goes into a half day event that is over before you know it. That is why I always tell everyone to invest in a quality photographer, because it is all you have left from your special day!
I need a sister like you or I did when I got married. Good thing I could pay you to take over some sisterly duties at that time in my life 🙂 I love all things crock pot and this looks amazing!
Do I need to cook the pasta before putting it in the crockpot?
Hi Katie, no you should just add the dry pasta to the mix.
Everytime I make this recipe it burns
My comment ran short…do you have any suggestions? I cooked mine on low 5 hours.
Hey Brittney, every crock pot heats differently so I would just try and reduce the cooking time by an hour. Hope it works out for you!