Beer Battered Cheese Curds are coated in a crispy, salty batter and ooze fresh, hot cheese from the center!
I love supporting a great crowd-funded campaign, and when local cheese is involved, it’s a no-brainer! About a year ago, my friend Julie introduced me to a Kickstarter campaign that a local family farm was running in order to get a creamery up and running on their dairy farm, using sustainable power. They had me at local farm and fresh cheese and it didn’t hurt that their logo for Redhead Creamery was adorable. I am a sucker for great packaging and design. 🙂