Garden Salsa Steak Bowl
Garden Salsa Steak Bowl is a healthy summer recipe full of bold flavors and fresh ingredients! Grilled Steak, fresh garden salsa, ripe avocado and sweet potato chips come together to make a simple and delicious meal you can feel good about.
Prep Time10 minutes mins
Cook Time10 minutes mins
Total Time20 minutes mins
Course: Dinner
Cuisine: Mexican
Keyword: Salsa, Steak
Servings: 2 bowls
Calories: 421kcal
Author: Danielle Green
Grill your steak to your preferred doneness. Allow the steak to rest for 5 minutes.
Meanwhile, in two bowls divide the remaining ingredients.
Slice the steak and divide among the bowls. Serve immediately.
Serving: 1grams | Calories: 421kcal | Carbohydrates: 29g | Protein: 26g | Fat: 24g | Saturated Fat: 8g | Cholesterol: 69mg | Sodium: 680mg | Fiber: 5g | Sugar: 8g