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5 from 1 vote

Cheesy Texas Toast Meatball Sliders

Texas Toast Meatball Sliders are and easy and delicious 20 minute weeknight dinner idea with just 4 simple ingredients! Cheesy Texas Toast is topped with Cooked Perfect Italian Style Meatballs, marinara and Provolone for a tasty family-friendly recipe everyone will love.
Prep Time11 minutes
Cook Time9 minutes
Total Time20 minutes
Course: Main Dishes
Servings: 6
Calories: 251kcal
Author: Danielle Green

Equipment

Ingredients

  • 1 bag Cooked Perfect Italian Style Meatballs
  • 16 oz. jar marinara
  • 6 pack frozen cheesy Texas Toast
  • 8 oz. shredded provolone

Instructions

  • Preheat your oven to 400°F.
  • Add the bag of frozen meatballs to a large microwave safe bowl. Microwave for 8 minutes, stirring every minute.
  • Meanwhile, on a sprayed or lined cookie sheet, bake the frozen Texas Toast for 4 minutes at 400°F.
  • Remove the partially baked Texas Toast from the oven and top each one with 4 cooked meatballs. Spoon 1/4 cup marinara over the meatballs on each toast.
  • Top with shredded Provolone and return to the oven. Bake for an additional 5 minutes.
  • Serve immediately.

Nutrition

Serving: 1grams | Calories: 251kcal | Carbohydrates: 11g | Protein: 14g | Fat: 17g | Saturated Fat: 8g | Polyunsaturated Fat: 7g | Cholesterol: 40mg | Sodium: 873mg | Fiber: 2g | Sugar: 5g