Easy Taco Pizza
This easy Taco Pizza is a family friendly recipe with delicious Mexican flavors! It is a simple weeknight dinner made with refried beans, seasoned ground beef and fresh vegetables.
Servings: 6
Calories: 409kcal
Ingredients
- 1 6.5 oz. pkg pizza dough mix
- 1 can refried beans
- 1 lb. lean ground beef
- 1 pkt. taco seasoning
- 2 c. shredded Mexican blend cheese
- 3 c. shredded lettuce
- 2 tomatoes chopped
- taco sauce or salsa
- sour cream
Instructions
- Preheat oven to 350°.
- In a medium bowl, mix the dough mix with the required water until well combined. Let rest for at least 10 minutes. (Dough is best if you prepare it an hour or more before baking the pizza)
- Meanwhile, in a large skillet over medium-high heat, cook the hamburger, breaking it up with your meat chopper. Add the taco seasoning and cook until the meat is cooked through.
- Spread the dough out over a well greased pizza pan. Spread the beans over the dough and top with the taco meat and shredded cheese.
- Bake at 350° for 20 minutes, or until the crust is cooked through.
- Top with lettuce, tomatoes, taco sauce or salsa and a dollop of sour cream.
Nutrition
Serving: 1g | Calories: 409kcal | Carbohydrates: 17g | Protein: 35g | Fat: 22g | Saturated Fat: 11g | Polyunsaturated Fat: 9g | Cholesterol: 104mg | Sodium: 619mg | Fiber: 4g | Sugar: 3g