Go Back
+ servings
Print Recipe
5 from 2 votes

Roasted Caesar Asparagus

If you care looking to add some great flavor to your vegetables, this Roasted Caesar Asparagus recipe made with a light Greek Yogurt Caesar Dressing is the perfect healthy side dish!
Prep Time5 minutes
Cook Time10 minutes
Total Time15 minutes
Course: Side Dishes
Cuisine: Italian
Keyword: asparagus with sauce, healthy asparagus recipe, roasted asparagus
Servings: 4 servings
Calories: 163kcal
Author: The Creative Bite

Ingredients

Instructions

  • Preheat the oven to 425°F degrees.
  • Trim the light ends of the asparagus off and add them to a baking sheet.
  • Drizzle the asparagus with olive oil and sprinkle it with salt and pepper. Toss until well coated.
  • Bake at 425°F for 7-10 minutes depending on the thickness of your asparagus spears.
  • Remove the asparagus from the oven, drizzle with the desired amount of Caesar dressing, croutons, shaved Parmesan, and some freshly cracked black pepper. Enjoy!

Nutrition

Serving: 1g | Calories: 163kcal | Carbohydrates: 7g | Protein: 9g | Fat: 11g | Saturated Fat: 3g | Polyunsaturated Fat: 8g | Cholesterol: 13mg | Sodium: 389mg | Sugar: 2g