Go Back
–+ servings
Print Recipe
5 from 1 vote

Bleu Cheese Broccoli Slaw

Light Bleu Cheese Broccoli Slaw is a flavorful coleslaw with bold flavor and crunch made with green onion and broccoli slaw tossed in a creamy Greek yogurt bleu cheese dressing. It’s a fantastic side dish for BBQ or a delicious addition to a sandwich.
Prep Time5 minutes
Total Time5 minutes
Servings: 4 cups
Calories: 134kcal
Author: Danielle | Krafted Koch

Ingredients

  • 1.5 c. Broccoli slaw
  • 1.5 c. coleslaw mix
  • 1/2 c. Green onions diced

Bleu Cheese Dressing

  • 1 cup non-fat plain Greek yogurt
  • 2 Tablespoons light mayonnaise
  • 1/4 cup skim milk
  • 1 teaspoon Worcestershire sauce
  • 1 teaspoon red wine vinegar
  • 1/2 cup bleu cheese crumbles
  • 1/3 cup celery diced
  • 1/4 teaspoon salt
  • pinch of pepper

Instructions

  • In a medium bowl combine all of the dressing ingredients. Whisk until well combined.
  • Add the remaining ingredients and toss until well combined. Refrigerate covered for 2 hours before serving.

Nutrition

Serving: 1/2 cup | Calories: 134kcal | Carbohydrates: 9g | Protein: 6g | Fat: 8g | Saturated Fat: 3g | Polyunsaturated Fat: 5g | Cholesterol: 12mg | Sodium: 317mg | Fiber: 2g | Sugar: 6g