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4.80 from 5 votes

Cheesy Taco Flatbread

Cheesy Taco Flatbread is an easy and delicious dinner recipe ready in just 30 minutes! Naan bread is topped with taco seasoned ground beef, Manchego cheese and fresh tomatoes for an amazing meal.
Prep Time5 minutes
Total Time5 minutes
Course: Dinner
Cuisine: Mexican
Keyword: Cheesy Taco, Cheesy Taco Flatbread, Taco Flatbread, Taco Pizza, Taco Recipe
Servings: 4 servings
Calories: 819kcal
Author: The Creative Bite

Ingredients

  • 2 Naan flatbreads
  • 4 oz. cream cheese
  • 1 pkt. taco seasoning
  • 1 small yellow onion diced
  • 1 lb. lean ground beef
  • 1/2 tsp. salt
  • 8 oz. Manchego cheese shredded
  • Taco Sauce
  • Tomatoes and green onion for garnish

Instructions

  • Preheat oven to 350°.
  • In a small bowl, combine the softened cream cheese and 1 Tbsp. taco seasoning. Spread a thin layer of the mixture over both of the Naan flatbreads.
  • In a skillet of medium-high heat, saute the ground beef and onion with the remaining taco seasoning and salt. Cook until the meat is no longer pink.
  • Top the flatbreads with the ground beef and shredded Manchego cheese.
  • Bake at 350° for 15 minutes.
  • Serve topped with taco sauce, fresh tomatoes and green onions.

Notes

Cheddar or Mexican blend shredded cheese work well as a substitute for the Manchego cheese.

Nutrition

Serving: 1g | Calories: 819kcal | Carbohydrates: 40g | Protein: 58g | Fat: 46g | Saturated Fat: 26g | Polyunsaturated Fat: 16g | Cholesterol: 189mg | Sodium: 1145mg | Fiber: 2g | Sugar: 5g