Mediterranean Breakfast Tostadas
Mediterranean Breakfast Tostadas are a quick and delicious breakfast recipe that will fill you up and fuel you for the day with fantastic Greek flavors!
Servings: 4
Calories: 828kcal
Equipment
Ingredients
- 4 tostadas
- 1/2 c. roasted red pepper hummus
- 1/2 c. red pepper diced
- 1/2 c. green onions chopped
- 8 eggs beaten
- 1/2 c. skim milk
- 1/2 tsp. garlic powder
- 1/2 tsp. oregano
- 1/2 c. cucumber seeded and chopped
- 1/2 c. tomatoes diced
- 1/4 c. feta crumbled
Instructions
- In a large non-stick skillet over medium heat, add the red peppers and cook for 2-3 minutes until softened. Add the eggs, milk, garlic powder, oregano and green onions to the skillet, constantly stirring until egg whites are no longer translucent (about 2 minutes).
- Top each tostada with hummus, eggs mixture, cucumber, tomates & feta. Serve immediately.
Nutrition
Serving: 4Servings | Calories: 828kcal | Carbohydrates: 49g | Protein: 53g | Fat: 48g | Saturated Fat: 17g | Polyunsaturated Fat: 27g | Cholesterol: 471mg | Sodium: 1372mg | Fiber: 12g | Sugar: 10g