Cranberry, Feta & Almond Chicken Salad Sandwich
Prep Time15 minutes mins
Total Time15 minutes mins
Servings: 6
Calories: 839kcal
Author: The Creative Bite
- 1/2 c. mayonnaise
- 1/2 c. plain non-fat Greek yogurt
- 1/2 c. whipped cream cheese
- 1/4 tsp. salt
- 1/2 tsp. garlic powder
- 1 Tbsp. Champagne or Red Wine Vinegar
- 1 lb. cooked chicken cubed
- 1 c. feta crumbled
- 1/2 c. slivered almonds
- 1/2 c. dried cranberries
- 1/3 c. golden raisins
- 2/3 c. green onions chopped
- 6 croissants or buns
In a large bowl, mix the mayonnaise, plain non-fat Greek yogurt, whipped cream cheese, salt, garlic powder and Champagne vinegar. Fold in the remaining ingredients and store refrigerated. Serve on croissants.
Serving: 6Servings | Calories: 839kcal | Carbohydrates: 58g | Protein: 35g | Fat: 52g | Saturated Fat: 20g | Polyunsaturated Fat: 28g | Cholesterol: 161mg | Sodium: 905mg | Fiber: 4g | Sugar: 26g