Frozen Chocolate Chip Cookie Dough Pucks
Prep Time10 minutes mins
Cook Time10 minutes mins
Total Time20 minutes mins
Keyword: chocolate chip cookies, frozen chocolate chip cookies, frozen cookie recipe, frozen dough pucks, how to freeze chocolate chip cookies
Servings: 36 cookie dough pucks
Calories: 154kcal
Author: Danielle Green
- 1 c. unsalted butter at room temperature
- 3/4 c. granulated sugar
- 3/4 c. packed brown sugar
- 2 eggs
- 1 tsp. vanilla extract
- 2 1/4 c. all purpose flour
- 1 tsp. baking soda
- 1/2 tsp. salt
- 12 oz. pkg. chocolate chips
In a large bowl, beat the butter and sugars until smooth. Add in the eggs and vanilla and mix until well combined.
Add the flour, baking soda and salt. Mix until everything is well incorporated.
Add the chocolate chips and mix just until evenly distributed.
Using a cookie scoop, scoop the cookies out onto a lined cookie sheet and freeze for 30 minutes.
Store frozen cookie dough pucks in an airtight container.
When you are ready to bake the frozen dough pucks, preheat your oven to 375°.
Bake the cookies for 12 minutes or until the edges are golden brown.
Serving: 36large cookies | Calories: 154kcal | Carbohydrates: 20g | Protein: 2g | Fat: 8g | Saturated Fat: 5g | Polyunsaturated Fat: 3g | Cholesterol: 24mg | Sodium: 123mg | Fiber: 1g | Sugar: 13g