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Pastrami Wrap on cutting board
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4.50 from 2 votes

Pastrami Wrap

Pastrami Wrap is a delicious and easy lunch option with Havarti cheese and Parmesan Peppercorn Ranch. 
Course: Sandwiches & Burgers
Keyword: Easy Wrap, Pastrami Wrap, Wrap Recipe
Calories: 644kcal
Author: The Creative Bite

Ingredients

  • 8 slices pastrami
  • 8 slices havarti or provolone cheese
  • 2 medium tomatoes
  • 2 c. mixed greens
  • 1/2 c. Parmesan peppercorn ranch
  • 4 wraps

Instructions

  • Layer 2 slices of Pastrami on each tortilla and top with 2 Tbsp. peppercorn ranch dressing.
  • Top with the sliced Havarti cheese, tomatoes and mixed greens.
  • Fold the sides of the tortilla towards the center and carefully wrap, while tucking the sides in for a good seal.
  • Serve immediately, or store wrapped up to 3 days.

Nutrition

Serving: 1g | Calories: 644kcal | Carbohydrates: 47g | Protein: 37g | Fat: 34g | Saturated Fat: 17g | Polyunsaturated Fat: 14g | Cholesterol: 107mg | Sodium: 1604mg | Fiber: 3g | Sugar: 3g