Light Turkey V8 Chili
Light Turkey V8 Chili is an easy and healthy 20 minute weeknight dinner idea with only 6 ingredients and a whole lot of flavor. This dish is loaded with nutrition from V8 juice, lean ground turkey and beans for a hearty meal the whole family will love. An added bonus - the leftovers are freezer friendly!
- 1 medium onion diced
- 2 tsp. garlic diced
- 1/2 tsp. salt
- 20 oz. 99% lean ground turkey
- 1.25 oz. packet McCormick Chili seasoning
- 15 oz. can spicy chili beans undrained
- 2 c. V8 juice use the spicy variety for an extra kick!
Spray your Dutch oven with non-stick spray and add the diced onions. Cook over medium heat and season with salt. Saute for 3-4 minutes, or until the onions are translucent. Add garlic, turkey and Chili seasoning mix and cook for an additional 4 minutes, breaking up the turkey, until the turkey is browned. Add the remaining ingredients and simmer for 10-15 minutes.
Serve immediately or allow to cool and package to be refrigerated or frozen