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Skinny Cowgirl Veggie Burger

Skinny Cowgirl Veggie Burger is a hearty and healthy vegetarian meal perfect for Meatless Monday. Your favorite veggie burger is topped with homemade baked onion rings smothered in a Greek yogurt and BBQ sauce for bold flavor and crunch.
Prep Time20 mins
Cook Time20 mins
Total Time40 mins
Course: Burger
Author: Danielle Green

Ingredients

  • 2 whole wheat buns
  • 2 veggie burgers prepared
  • 1 to mato
  • 1/2 avocado
  • 4 Baked Southwest Onion Rings
  • 1/4 c. non-fat plain Greek yogurt
  • 2 Tbsp. BBQ sauce

Instructions

  • Prepare your Baked Southwest Onion Rings and veggie burgers according to the directions.
  • Assemble your burgers by topping the bottom of each bun with a veggie burger, slices of tomato, avocado and 2 large onions rings.
  • In a small bowl, whisk together the Greek yogurt and BBQ sauce. Spread the sauce on the bun tops. Place on the burger and serve immediately.