Skinny Cowgirl Veggie Burger
Skinny Cowgirl Veggie Burger is a hearty and healthy vegetarian meal perfect for Meatless Monday. Your favorite veggie burger is topped with homemade baked onion rings smothered in a Greek yogurt and BBQ sauce for bold flavor and crunch.
- 2 whole wheat buns
- 2 veggie burgers prepared
- 1 to mato
- 1/2 avocado
- 4 Baked Southwest Onion Rings
- 1/4 c. non-fat plain Greek yogurt
- 2 Tbsp. BBQ sauce
Prepare your Baked Southwest Onion Rings and veggie burgers according to the directions.
Assemble your burgers by topping the bottom of each bun with a veggie burger, slices of tomato, avocado and 2 large onions rings.
In a small bowl, whisk together the Greek yogurt and BBQ sauce. Spread the sauce on the bun tops. Place on the burger and serve immediately.