Go Back
–+ servings
Pressure Cooker Turkey Verde & Rice is an easy 30 minute recipe made in your Instant Pot with only five ingredients! This healthy dinner idea is loaded with turkey tenderloins, salsa verde and brown rice for a quick and delicious meal you will love.
Print Recipe
No ratings yet

Pressure Cooker Turkey Verde & Rice

Pressure Cooker Turkey Verde & Rice is an easy 40 minute recipe made in your Instant Pot with only five ingredients! This healthy dinner idea is packed with bold flavor from salsa verde and full of wholesome brown rice and tender turkey tenderloins for a quick and delicious meal you will love.
Prep Time4 minutes
Cook Time26 minutes
Total Time30 minutes
Course: Entree
Servings: 5
Author: Danielle Green

Ingredients

  • 2/3 c. chicken broth
  • 1 1/4 c. long grain brown rice
  • 1 small yellow onion sliced
  • 1 1/2 lb. Jennie-O turkey tenderloins
  • 1/2 c. salsa Verde
  • 1/2 tsp. salt

Instructions

  • Add the chicken broth and rice to your 5 or 6 quart Instant Pot. Top with the sliced onions, turkey and salsa verde. Sprinkle with salt and close the lid.
  • Close the vent to "pressure cooker" mode and set on high for 18 minutes.
  • When the timer beeps, and the cooking is complete, do NOT open the lid. Let the pot sit for 8 additional minutes. After 8 minutes turn off the Instant Pot, open the lid and the turkey and rice is ready to serve.
  • Optional - garnish with fresh cilantro.