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turkey, bacon and swiss cheese wrapped in crescent roll scooped with spatula
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4.84 from 6 votes

Turkey Bacon Swiss Crescent Rolls

These easy Turkey Bacon Swiss Crescent Rolls are an easy 5 ingredient, 30 minute dinner recipe made with leftover turkey, which are sure to be a hit with the whole family!
Prep Time5 minutes
Cook Time25 minutes
Total Time30 minutes
Course: Dinner
Cuisine: American
Keyword: cheesy crescent rolls, Leftover Turkey Recipe, Pillsbury crescent rolls with turkey, turkey crescent rolls
Servings: 8 crescent rolls
Calories: 278kcal
Author: The Creative Bite

Equipment

Ingredients

  • 8 ounces deli sliced turkey OR 2 cups leftover turkey
  • 8 slices swiss cheese 10 ounce package
  • 1 tube crescent rolls
  • 8 slices bacon
  • 1 Tablespoon sesame seeds optional

Instructions

  • Preheat oven to 350°.
  • Arrange the bacon on a plate lined with paper towels. Cover with a paper towel and microwave for 3 minutes or until it is partially cooked. (About 80% done) Thicker bacon may need a couple extra minutes.
  • Separate the crescent rolls into 8 triangles on a greased sheet pan. Top each crescent with one slice of turkey, a slice of swiss cheese and one slice of partially cooked bacon.
  • Roll the crescents up and top with the optional sesame seeds. Bake at 350° for 20-25 minutes until the crescents are golden brown.

Nutrition

Serving: 1g | Calories: 278kcal | Carbohydrates: 4g | Protein: 25g | Fat: 17g | Saturated Fat: 8g | Polyunsaturated Fat: 8g | Cholesterol: 92mg | Sodium: 636mg | Sugar: 1g