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–+ servings
Cherries and almonds in cast iron skillet with spoon
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5 from 4 votes

Cherry Almond Topping

Caramelized cherries and almonds with a hint of cinnamon are the perfect sauce to top desserts, ice cream and pancakes with. This Cherry Almond topping is an easy 5 minute recipe with fresh ingredients you will love.
Prep Time5 minutes
Cook Time5 minutes
Total Time10 minutes
Course: Breakfast
Keyword: cherry almond topping, cherry topping, cinnamon cherries, ice cream topping, pancake topping
Servings: 4
Calories: 90kcal
Author: The Creative Bite

Equipment

Ingredients

  • 1 c. fresh cherries pitted
  • 2 Tbsp. brown sugar
  • 1/4 c. almonds chopped
  • 1 tsp. ground cinnamon

Instructions

  • Heat a skillet over medium heat.
  • Add cherries, brown sugar, almond and cinnamon. Stir over medium heat for 4-5 minutes, or until it starts to caramelize.
  • Remove from heat and top pancakes or ice cream with cherries.

Nutrition

Serving: 1g | Calories: 90kcal | Carbohydrates: 13g | Protein: 2g | Fat: 4g | Polyunsaturated Fat: 3g | Sodium: 39mg | Fiber: 2g | Sugar: 10g