Crock Pot Honey Balsamic Pork
An easy and flavorful slow cooker recipe for pulled pork with a unique honey balsamic twist!
Prep Time10 minutes mins
Cook Time3 hours hrs
Total Time3 hours hrs 10 minutes mins
Servings: 6 -8
Author: Danielle | Krafted Koch
- 2.5 lb pork roast
- 1 c. chicken broth
- 1/2 c. balsamic vinegar
- 1/4 c. honey
- 1/4 c. dijon mustard
- 1 tsp. garlic minced
Trim any excess fat off the outside of the pork and cut into large 3 inch chunks. In a 4-6 quart slow cooker add everything but the pork and whisk until well combined. Add the pork and cook on slow for 4-6 hours or high for 3-4 hours. To shred the pork, put your hand mixer on the lowest setting and mix it in the Crock Pot just until the bulk of the meat is shredded.