Light Pineapple, Chicken & Bacon Pizza
Light Pineapple, Chicken & Bacon Pizza is an easy and healthy dinner for two with juicy pineapple, sharp Manchego cheese shredded chicken and crisp bacon on a thin and crispy tortilla crust.
Servings: 2
Ingredients
- 1 Tumaro’s new york deli style wraps
- 1/4 c. of your favorite pizza sauce
- 1/2 c. shredded rotisserie chicken
- 1/4 c. cooked bacon crumbled
- 1/3 c. shredded Manchego cheese
- 1/3 c. pineapple bits
- 1/4 c. green onions chopped
Instructions
- Preheat your oven to 400°.
- Place your tortilla on a pizza pan and spray both sides with non-stick cooking spray. Bake at 400° for 7-8 minutes, or until it is slightly crispy.
- Spread a thin layer of pizza sauce over the crispy tortilla and top with pineapple bits, bacon, rotisserie chicken and shredded Manchego cheese.
- Return the pizza to the oven for 7-8 minutes, or until everything is warmed through. Top with green onions and serve immediately.