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Corn & Green Chili Con Queso Dip - Krafted Koch
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5 from 2 votes

Corn & Green Chili Con Queso Dip

This hot dip is sure to be a crowd-pleaser with crunchy sweet corn, flavorful green chilis and melted cheddar and queso fresco!
Prep Time5 minutes
Cook Time45 minutes
Total Time50 minutes
Course: Appetizer
Cuisine: Mexican
Servings: 8
Author: Danielle | Krafted Koch

Ingredients

  • 1 c. sweet corn
  • 1 small can diced green chilis drained
  • 8 oz. whipped cream cheese
  • 5 oz. crumbled queso fresco
  • 1 c. shredded cheddar
  • 1 tsp. garlic powder
  • 1 tsp. cumin
  • salt and pepper to taste

Instructions

  • Preheat your oven to 350° and spray an oven-safe quart dish with non-stick spray.
  • Combine all of your ingredients and place in dish.
  • Bake for 45 minutes and serve immediately with crackers or chips.
  • *Alternatively, you can heat this in a quart Crock Pot for 1.5-2 hours on high and serve on the warming setting.